The Culinary Club held its last feasting of the year - The Ice Cream Social!  Students brought in an assortment of desserts including brownies, cookies, cheese cake, ice cream sandwiches and root beer floats to go with ice cream and all the toppings.  The Culinary Club holds monthly meetings that have a theme and everybody prepares a dish, helps with the logistics, or brings the paper supplies.  There is something for everyone who appreciates GREAT FOOD and FRIENDSHIP!